Sunday, April 19, 2015

EASY + FAST 5 STEP FRIED RICE

I took these pictures AGES ago and totally forgot to post this recipe, but it's one that too good and too easy not to share! 
super easy 5 step veggie fried rice- must pin this to make it later!
Vegetable Fried Rice can be sooo satisfying. Salty soy sauce, crunchy veggies, warm & filling rice.
This recipe just takes 5 steps- and assures you'll have a tasty meal or side dish in no time at all!

What you'll need:
- 2 cups cooked white or brown rice *it's best to cook it the night before- but not necessary!
- 1/2 cup diced carrots
-1/2 cup peas (thawed-not frozen)
- 1/2 cup diced white or yellow onion
- 1 large egg
- 2 Tbsp veggie oil
- soy sauce

How to make it happen:
Step 1: Heat your oil in a wok or large pan and saute your veggies for 2-3 minutes.
Step 2: Push your veggies to the side of the pan and crack your egg on the other side of the pan
Step 3: Lightly scramble the egg in the pan, until cooked and in small pieces
Step 4: Add your rice and toss all ingredients together
Step 5: Add soy sauce to taste (I usually use 1 Tbsp to start), and once rice is heated- remove and eat!
super easy 5 step veggie fried rice- must pin this to make it later!

This is totally one of those recipes to pin now so when you're looking for a quick recipe you can pull it up and make it!
super easy 5 step veggie fried rice- must pin this to make it later!

What's your favorite quick & easy meal to make?
For more recipes go here!

xo, lp



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